Vegetables at Breakfast Farm
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Vegetables

Field-Grown Vegetables.

Leafy greens, brassicas and root crops — covo, chomolia, broccoli, cauliflower, cabbage, lettuce, spinach, potatoes, garlic and ginger, cut and crated the day they leave the soil.

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From Our Own Land.

Our vegetable blocks are planted in staggered cycles so there is always a crop coming to maturity. Everything is hand-cut at peak condition, moved straight into the packhouse for grading, and bunched or crated the same day it leaves the soil. Buyers receive one consistent grade per crate, cooled before loading.

Lines Available

  • Covo · Chomolia · Spinach
  • Broccoli · Cauliflower · Cabbage
  • Lettuce
  • Potatoes
  • Garlic · Ginger
Vegetables at Breakfast Farm
Vegetables at Breakfast Farm
Vegetables at Breakfast Farm

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